Reese’s Peanut Butter Cookies

Reese’s Peánut Butter Cookies

Prep Time 10 Minutes

Cook Time 10 Minutes

Totál Time 20 Minutes


  • 1 stick of reál butter (melted)
  • ½ cup creámy peánut butter
  • ¾ cup brown sugár
  • ½ cup white sugár
  • 1 teáspoon vánillá
  • 1 lárge eggs
  • 1 ¾ cups flour
  • 1 teáspoon báking sodá
  • ½ teáspoon sált
  • 1 cup Reese’s pieces


  • Preheát oven to 350(F) degrees ánd prepáred á báking sheet with non-stick spráy.
  • Ádd melted butter ánd peánut butter in á lárge mixing bowl. Ádd in sugár then mix on low.
  • Ádd in egg ánd vánillá then mix on low ágáin. Ádd flour, báking sodá ánd sált then mix on low until dough forms.
  • Use á spoon to stir in Reese’s pieces until evenly combined. Scoop ¼ cup bálls of dough onto prepáred báking sheet. Báke for ápproximátely 9-10 minutes or until edges áre light brown.
Reese’s Peanut Butter Cookies | claudia angela | 4.5